Nutritional Analysis
Analytical Constituents*
Crude Protein 17
Crude Fibre 21
Fat and Oil 5
Ash 7
NDF 43
Sodium 0.07
Starch/Sugar 12.6
MJ/DE/Kg 11.6
*All values are approximate
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Composition:
Grass Meal, Oatmeal and Omega 3 Oil from plant source.
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